nvited in a Christmas party in Leicester square.
Amazing Wine bar and Amazing Food out there.
Lots of pictures then, because, superb wines!
The Speciality there is the Ham and Cheese Pie. A colleague of mine has been coming in this place for 20 years and said that the Pie is the best in town.
And tasting of WINES!
Magnum of Chassagne Montrachet, Chateau de la Maltroye
Family property from 1940 s, 13 hectares of Chassagne Montrachet and 2 hectares of Santenay, 60 000 bottles per year, 60 % in White (Chardonnay), 40 % in Red (Pinot Noir).
pretty Amazing Chardonnay !
Then, Main course with La Crema wine
La Crema, >> La Crema
2013 Pinot Noir from SONOMA!
Lovely with Christmas Diner
And so, to finish,
Chateau Sigalas from …. 1983 ! Was not even Born at that time.
Superb Sauternes Premier Cru Classé.
Actually, This wien bar is perfect for Food, Wines and with an amazing Choice!
Proud to have been tehre and to have enjoyed so much !
Published by Anne Bressy