The best damn pork chops 

 

Ingredients

  4-6 Pork Loin Boneless Chops

    3 Tbsp. Mayo

    1 Packet Dry Ranch Dressing Mix

    1 Garlic Clove

    1 Cup Shredded Cheddar Cheese

   ½ C. Progresso Italian Seasoned Breadcrumbs

 

 

Preheat oven to 350 degrees. 

 

    1. Combine together Mayo, ranch mix, and garlic until well mixed. Add shredded cheese into ranch mixture and mix well. Place pork chops into a 9x13 baking dish.

2. Spread cheesy garlic ranch mixture on top of pork chops. Sprinkle Panko breadcrumbs on top of pork chops. Bake in your preheated oven for forty five minutes or until pork chops are cooked through. 

Court’s Cooking Notes: Internal temp of chops should be 145-160 degrees.

Source: SerendPity And Spice