This summer, it will be two years since I officially started cooking. I think I should celebrate because I have had to overcome a lot of fears/trials to get this far in cooking. I think it's extremely awesome because I now want to teach others who are dealing with the same challenges that I had to conquer how to cook.

Back to the recipe 

With only 4 ingredients, yes you have read that right, this broccoli cheese chicken bake has just four ingredients. Isn't that awesome? This recipe brings all the delicious flavor of comfort food into a dinner that is almost too simple to make on a busy weeknight!

Alright back to the recipe 

With only 4 ingredients, yes you have read that right this broccoli cheese chicken bake has just four ingredients. Isn't that awesome? This recipe brings all the delicious flavor of comfort food into a dinner that is almost too simple to make on a busy weeknight!


Broccoli Cheese Chicken Bake 

Ingredients

3-4 Boneless Skinless Chicken Breasts
1 Campbell’s Oven Sauce: Cheesy Broccoli Chicken
4 Cups Frozen Broccoli Florets
6 oz. Cheddar Cheese, shredded

Instructions

Preheat your oven to 400F Line a 9X13 baking dish with foil and lightly grease it foil. 

1. Place the chicken breasts onto the baking sheet. Cover the chicken breasts with the frozen broccoli florets. Using a spatula spread the package of the Campbell’s Oven Sauce on top of the broccoli.

2. Sprinkle the cheddar cheese over the top of the sauce. Place on the middle rack in your preheated oven for forty five-sixty minutes or until the chicken is cooked through. Depending on your oven, altitude, and thickness of the chicken breasts this could be more or less time. Examine the chicken throughout to make sure that the top is not too brown if you don’t want it to get any more browned, then place a piece of foil loosely over the top for the rest of the cooking time. Serve over rice, pasta, or greens and enjoy!

Source The pinning mama