This Garlic Parmesan Green Beans recipe makes a healthy and a tasty side dish! 

 

 Garlic Parmesan Green Beans

Ingredients

1-2 lbs green beans, fresh or frozen
3 Tbsp olive oil
4 Tbsp minced garlic
1/2 - 1/4 tsp red pepper flakes
1/8 tsp Salt 
1/2 tsp pepper
2 Tbsp shredded parmesan cheese

Instructions

In a medium/large pot, boil green beans for five minutes, drain through a colander. Set aside. In the same pan over medium heat, combine olive oil, garlic and pepper flakes cook for about a minute or until garlic turns golden brown. Stir in the green beans and cook for five more minutes. Season with salt and pepper. Top with shredded parmesan cheese. 


Source  Six sisters stuff

 

Published by Court's Cooking Blog