VEGAN MATCHA 

Hello guys!

For today’s breakfast we are having matcha latte!

What’s important with matcha tea? That it’s the regional Japanese one, and with all the happenings there some years ago – Fukushima – it is also important to make sure you buy matcha from regions that are far away from this city – unfortunately. However, Japan produces the most original that you can get and in the highest quality.

Our friends from cosmopolitea, have a bio matcha for cooking – for example!

<– We used this matcha – it is the perfect one if you do not look for ceremonial grade, and still do not solely use it for cooking purposes! Deeeelicious🙂

-RECIPE-

 

Once you decided for your tea, you only have to brew water until it gets to 80°C, put your tea powder inside of a bowl, and in order for it to be original, use a bamboo with to make it foamy and airy!

After that you can decide whether you want to drink it purely, or as we do, as a matcha latte!

Yummy yummy! xoxo rosebays